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How can we fix a broken food system?
In his new book, Food Fight: From Plunder and Profit to People and Planet, nutrition and food policy expert Dr Stuart Gillespie reveals how the system we once relied upon for global nutrition has warped into the very thing making us sick, and maps a way towards a new system that gives us hope for a future of global health and justice.
Following a short talk drawing on more than 40 years of working in food policy and international nutrition, Stuart is joined by Professor Iain Wilkinson, leader of the University of Kent’s ‘Right To Food’ initiative, to discuss the intricate web of historical, economic and political factors that have led us to this point of crisis and consider how we can nourish both ourselves and the planet.
Augustine Hall
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on Sun 6 April 2025
